Misono Molybdenum Steel Western Deba Knife - Professional Japanese Kitchen Knife for Sushi, Fish Filleting & Meat Cutting - Sharp & Durable Chef's Knife for Home & Restaurant Use
Misono Molybdenum Steel Western Deba Knife - Professional Japanese Kitchen Knife for Sushi, Fish Filleting & Meat Cutting - Sharp & Durable Chef's Knife for Home & Restaurant Use

Misono Molybdenum Steel Western Deba Knife - Professional Japanese Kitchen Knife for Sushi, Fish Filleting & Meat Cutting - Sharp & Durable Chef's Knife for Home & Restaurant Use

$118 $214.55 -45%

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Estimated Delivery:7-15 days international

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SKU:15151471

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Product Description

Stain Resistant Blades Made From Molybdenum, Vanadium Steel
Using the same thin-blade construction, these knives are made of a high carbon, chrome-molydbenum steel that insures good edge quality while resisting stain and rust. The metal is ice-hardened and tempered to Rockwell 58° and sharpened on both sides (western style). Standard bolster.

Chopping knife
Heavy, thick blade, 11 oz. 6.4" blade.

  • Chopping knife
  • Heavy, thick blade, 11 oz. 6.4" blade.
  • Stain Resistant Blades Made From Molybdenum, Vanadium Steel
  • From Japan