Misono Molybdenum Steel Hollow Ground Santoku Knife - Premium Japanese Kitchen Knife for Slicing, Dicing & Chopping - Perfect for Home Chefs & Professional Kitchens
Misono Molybdenum Steel Hollow Ground Santoku Knife - Premium Japanese Kitchen Knife for Slicing, Dicing & Chopping - Perfect for Home Chefs & Professional Kitchens

Misono Molybdenum Steel Hollow Ground Santoku Knife - Premium Japanese Kitchen Knife for Slicing, Dicing & Chopping - Perfect for Home Chefs & Professional Kitchens

$104.44 $189.9 -45%

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Estimated Delivery:7-15 days international

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SKU:68490515

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Product Description

Stain Resistant Blades Made From Molybdenum, Vanadium Steel
Using the same thin-blade construction, these knives are made of a high carbon, chrome-molydbenum steel that insures good edge quality while resisting stain and rust. The metal is ice-hardened and tempered to Rockwell 58° and sharpened on both sides (western style). Standard bolster.

  • Santoku knife
  • Light, thin blade
  •  7" Hollow ground blade.
  • Stain Resistant Blades Made From Molybdenum, Vanadium Steel